Diners are mixed: one found the eight-treasure porridge filling but bland, another was pleased with the fried kway teow, zai er and curry tau pok, and two flagged inaccurate pricing.
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Tried their 8 treasure porridge. It was filling, but bland. The ingredients added texture, though the overall flavour was flat & lacked the savoury richness.
First time eating from this stall so I wasn't expecting much. I ordered fried kway teow, zai er, curry tau pok with cabbage and mock char siew.
There are a few vegetarian stalls within Bedok Interchange Hawker Centre, and Su Yuan stands out because they offer a different variety of noodles and cooking style.