Diners praise the vegetarian chicken rice, a wide range of dishes at the food centre and a salted fish fried rice, and mention a laksa with egg.
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The vegetarian chicken rice from Su Shi Jia Xiang Wei is one of those simple dishes that I keep coming back to. The mock chicken is tender and flavourful, and the rice is fragrant without being too oily. Everything comes together really nicely with the sauce and vegetables. A simple, comforting plate that’s great for a quick lunch!
Gotta try out the Salted Fish Fried Rice!
Had laksa and mee rebus. For the price point of $5, it didn't have a lot of ingredients, with a few bean sprouts, 3 taupok, 1/3 taukwa and an egg.