Diners call it a beautiful, tranquil vegetarian restaurant on the third floor in Punggol with indoor and outdoor seating, mention the assam fish as the nicest but most expensive at $10, and $6 menus, though one found the bubble tea sold out.
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Allium-free eggless vegetarian restaurant. Very affordable menu mostly serving Asian dishes, with some daily specials. Best for vegans to check with the staff whether items contain dairy and honey. Would recommend the Triple Mushroom Treasure Roll Rice and peanut Tofu. Located within Fo Guang Shan Temple with a zen ambience.
Amazing Chinese veg food even without factoring the insanely affordable prices. Enjoyed everything from the veg noodles to the rojak and steam dumplings. Favorite was the kueh pie tee. Ordered a second round - it was that good. Even the drinks are nice and can't go wrong with the honey lemon.
This beautiful, tranquil vegetarian restaurant is an absolute gem of Punggol. The space is on the 3rd floor inside a Buddhist temple and emanates calm and quiet.