Diners call it one of the best vegetarian meals, mention the daily nasi biryani special, curry fish rice and rendang, and say the mala is flavourful and not overly oily.
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Food is awesome, sad thing is today i saw the lady who prepare the ingredients used her bare hands to pick them into the tuberware and pass it to the cook. Hygiene is not there without gloves kindly improve on this pls. I love the food
Their food takes ages to cook , approx 15-20mins. Don't bother with their daily specials, all carbs with little vegetables. Photo shows Char Kuay Trow which is a big lump of noodles in sweet red sauce with not much else. Disgusting
Nice and affordable vegetarian zichar. Fast and delicious and most importantly vegan friendly. Makes me come back for more.