美食与饮品
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A for effort in providing non-meat eaters an opportunity to try Penang cuisine. Portion was generous and we were definitely not short on food. As for taste, both the nasi lemak and asam laksa did not hit the spot. It’s a shame as the authenticity of the flavour is missing. Glad we tried but not likely to return.
If you are a vegan, come to this place.all authentic and good tasty food. I ordered their premium hokkien noodle and vegan satay. Texture of meat is made from Hericium Mushroom.
Ordered their oriental pearl soup mini pot and hokkien mee. All are so good! I can really feel that there is no MSG added and the soup is so flavourful! Not heavy on the stomach!